News Monthly Archives: April 2016

Light them up

We are excited to announce that Select Butchery have officially become the first cutting plant in the UK to be fitted with thermal convection air systems, so here’s a little info on what it does. The system filters air through a lamp containing 2 types of UV light, this in turn kills any & all bacteria to reproduc... more


No actually we want you to listen..seeing as the factory is located in good old Essex we thought it would be a good idea to gain a few local connections… so it’s a pleasure to have started supplying The Sugar Hut with a range of prime steaks. Christian has been working closely with Mark & Ma... more

Breddos Tacos

We invited Nud down to Select HQ this month to talk dry aged short-rib, Nud is “El Jefe” of Breddos Tacos, a street food entrepreneur taking Streetfeast by storm. We sat down and had a chat about how we can provide a perfect aged short rib filling for their tacos. Then we went for a walk on the pro... more

Jamie’s Corner

For the last couple of months we have been working closely with Jonathan Recanati (CEO & Founder) and Elad Levy (Operations Manager) in launching the exciting new concept that is 'Farmer J'. The brand new market dining restaurant Farmer J brings healthy, filling and fast food to the heart of Lo... more
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