News Monthly Archives: May 2013


Beef prices still continuing to rise as shortages of native breed and the correct spec cattle are still prevalent. However, poultry and lamb prices are settling heading into the summer. James is currently overseeing our first export of aged beef to the Ushuaia Beach Hotel's new luxury steak house Montauk in Ibiza. It's... more

A big Select welcome to Slabs London

Select are always on the lookout for new restaurants with great new ideas. Today we focus our attention on SLABS London, the latest burger joint to open its doors in the capital. SLABS doesn’t just do burgers, oh no. It’s taking on one of the most popular restaurants in recent years, Burger & Lobster, and offer... more

Select 5 a side Saturdays

Select had their first 5 a side football match this month. The 2 teams made up of Select staff from all departments went head to head for 30 mins each way to win the prize of bragging rights for the month. The dark horse of the day, Lee Hudson (goods in manager), was on form after scoring twice and producing super save... more

Byron Visit

It was nice to see some familiar faces this month when the Byron Squad made up from Rachel (Ops Manager) and her team of General Managers popped in for a tour of the new facilities and enjoyed a private show from Dermot, our Production Manager. Dermot sliced through a rare breed beef carcass to show the Byron team what... more
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