News

Breddos Tacos

We invited Nud down to Select HQ this month to talk dry aged short-rib, Nud is “El Jefe” of Breddos Tacos, a street food entrepreneur taking Streetfeast by storm. We sat down and had a chat about how we can provide a perfect aged short rib filling for their tacos. Then we went for a walk on the pro... more

Jamie’s Corner

For the last couple of months we have been working closely with Jonathan Recanati (CEO & Founder) and Elad Levy (Operations Manager) in launching the exciting new concept that is 'Farmer J'. The brand new market dining restaurant Farmer J brings healthy, filling and fast food to the heart of Lo... more

Dawn Meats

Dawn Meats UK have been working hard on all things environmental and have been awarded with the Green Large Organisation of the Year” and the “Sustainable Supply Chain Achievement Award”. The annual event was hosted by stand-up comedian ... more

You’’re hired!!

So the 6 month training for our 2 butchery apprenticeship scheme members came to an end this month. The trainees were asked to undertake a block test consisting of 10 main cuts, from boning, rolling and tying roasting joints, VIP trimming to steaking sirloins and rib eyes. Each of the students had a mentor who guided t... more
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